Pandoro of Cacio al Crusco

ATTENTION: The fulfillment of the pandoro orders will be carried out starting from the first week of DECEMBER. For any information on this, contact our staff.

For this Christmas bring a Special Pandoro to the table! Our Pandoro di Caciocavallo stuffed with Crusco Pepper 😋

Product vacuum packed in a gift box.

Ingredients : MILK, salt, pòrva (sweet sweet pepper from Teggiano) 0,6%, rennet, lactic ferments

Weight: 1500 g

Origin of milk: Italy

Denomination: Pandoro di Cacio al Crusco

Produced and packaged by:
Dairy S. Antonio di Paventa Giovanni & C.
Via S. Andrea, 24 - 84046 Sala Consilina (SA)

Type of product: Stuffed stretched curd cheese

Nutritional declaration (per 100g of product):

Energy: 1,537 Kj
Kcal 367
Fat 28 g, of which saturated 19 g
Carbohydrates <0.5 g of which sugars <0.5
Protein 28 g - Salt 0.7 mg

Storage temperature:
Less than 15 ° C

Vacuum-packed product, do not pierce the package.

Shelf-Life: less than 60 days